Cantina y Bar
Your mexican restaurant in Schorndorf
Food
Deep-fried rolled tortillas filled with finely seasoned turkey breast pieces. Served with cheddar cheese dip 1, 2 · 8,90 Euro
Crispy baked wheat tortillas filled with spinach and Serrano ham. Gratinated with Manchego cheese, served with a salad bouquet 1 · 10,20 Euro
Corn tortilla chips with melted cheese 1 , jalapeño peppers
and pico de gallo · 9,90 Euro
Avocado, diced tomatoes, fresh coriander, sour cream, red onions and lime juice. Freshly prepared at your table and to your liking. Served with corn tortilla chips · 10,80 Euro
Juicy original chorizo from the grill. Served with fresh tomatoes, manchego cheese and ranchero sauce in an iron pan. We serve homemade herb-garlic baguette with it · 10,20 Euro
(for a minimum of two people) Starter platter estilo Joe Peña’s with cold and warm delicacies of taquitos, buttercorn on the cob, chorizo (spicy salami), Manchego cheese and quesadillas. Served with guacamole, salsa picante, cheddar cheese dip, sour cream and homemade tortilla Chips · 9,50 Euro per person
Grilled strips of beef in salsa picante with guacamole, kidney beans, quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), and Joe Peña’s mole. Garnished with mixed salad 1 · 20,80 Euro
Grilled strips of Angus beef in a three-chili sauce, served with fresh guacamole, kidney beans, quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), Joe Peña’s mole and salad 1 · 20,20 Euro
Grilled marinated turkey breast with Joe Peña’s homemade marinade, made from balsamic vinegar, soy oil, chipotle peppers and lots more. The turkey breast is wrapped in a warm flower tortilla with strips of fresh vegetables. Served with refried beans, guacamole, corn on the cob and Mexican rice · 21,80 Euro
Grilled strips of chicken breast with our Joe Peña’s peanut chipotle sauce. Comes with quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), kidney beans, and Joe Peña’s mole. Garnished with mixed salad 1 · 21,80 Euro
Large flower tortilla filled with cheese 1, onions, tomatoes, mushrooms,
strips of bell pepper and roasted turkey breast. Served with guacamole, sour cream, pico de gallo, Mexican rice and kidney beans 1 · 18,40 Euro
Strips of chicken breast and potato cooked in Joe Peña’s Chimayo burrito sauce and wrapped in a warm flower tortilla, then baked with our Chimayo burrito sauce. Served with kidney beans, buttered corn on the cob, guacamole, sour cream and mixed salad 1 · 17,80 Euro
Flower tortilla filled with “Carne de Picadillo” (ground beef prepared according to original recipe, seasoned to perfection with olives 4 , raisins, apples, nuts and onions) and topped with melted cheese 1 , served with rice, corn on the cob and salad 1 . a true delicacy from the Chiapas region of Mexico 1, 2 · 19,60 Euro
Large folded flower tortilla deep fried and filled with lightly seasoned chicken, spinach, pico de gallo and chipotle peppers, with tequila mango sauce. Topped with crème fraîche. Also comes with Mexican rice, kidney beans and mixed salad 1 · 18,80 Euro
Grilled chicken breast fillet with baked banana and our house peanut chipotle sauce. Served with corn on the cob, rice and mixed salad 1 · 19,80 Euro
Two pork saddle steaks in a zesty sour cream, mustard, tomato, paprika and herb sauce. Served with quesadillas 1 , salad 1 · , a baked potato and herb sour cream 1 · 19,80 Euro
Three rolled corn tortillas filled with chicken, cheese 1 , sour cream and enchilada sauce. Served with Mexican rice, kidney beans and mixed salad 1 · 17,80 Euro
Three soft flower tortillas filled with roasted strips of turkey breast, tomatoes, refried beans, cheddar cheese 1, 2 and iceberg lettuce. Served with Mexican rice, kidney beans and mixed salad sup 1 · 17,80 Euro
Fajita (pronounced „Fahietah“); an originally Texan national dish, · comes from the Spanish “Falditas” (“little skirt”) and is a recipe of the Chicano cowboys of the 19th century. Fajitas are served in a hot cast iron pan, served with pico de gallo, guacamole, lettuce, grated cheese and beans, and hand-rolled in wheat tortillas (hence the term „skirt“).
Choose your favourite:
BEEF ONLY · BEEF & PINEAPPLE · BEEF & CAMARONES (BEEF & SHRIMP) · PUERCO (PIG) · CHICKEN ONLY · CHICKEN & BEEF · CHICKEN & BANANA & COCONUT · CAMARONES & CHICKEN (Shrimps & Chicken) · CAMARONES & CHORIZO · 20,80 Euro
MARGARITA FAJITAS (Chicken marinated in Tequila, orange liqueur and limes) · 19,60 Euro
VEGETARIAN OR VEGAN · 17,80 Euro
With our steaks we serve homemade BBQ-sauce, in butter roasted corn and herb butter.
Side dish of you choice: Side Salad 1 · Baked Potato · Steakhouse Potatoes · Vegetables · Sweet potato fries · 3,00 Euro each
Lady Size · 180 g · 21,90 Euro / Gentleman’s Cut · 220 g · 24,90 Euro
500 g for 2 people, marinated with the best olive oil and citrus fruits under vacuum and carved for you at the table · 500g · 26,90 Euro per person
For gourmets and authorities. Like the best steak houses of Bueno Aires, we marinate our premium steak for three days with lime, ginger and garlic · 220 g · 30,90 Euro
After marinating in aromatized olive oil this delicious rump steak is topped with arugula salad and flakes of Manchego cheese served in a hot griddle pan · 220g · 26,90 Euro
Tender pork steak à la crema served with one Soft Enchilada Estilo Joe Peña’s and one Enchilada de Pollo 1 . Comes with salad 1 and Mexican rice · 19,90 Euro
This steak impresses with its exciting mix of its spice rub – combining fruit, wood, coffee and tobacco flavors, 220g roast beef are rolled in the spice rub just before grilling, before it is grilled and the roasted aromas unfold · 25,50 Euro
Sirloin that has deliciously marinated for at least three days with Tomato-Salsa Relish.
There is no better way to get a tasty and juicy sirloin · 250g · 20,80 Euro
Flavored our way, done to your liking · 300 g · 29,90 Euro
Grilled red snapper seasoned with cayenne pepper, thyme, oregano and garlic (spicy!). Served with Mexican rice, spicy vegetables in salsa verde and mixed salad 1 · 20,80 Euro
Strips of red snapper, pollack and prawns from the grill with fresh seasonal salad 1 , quesadillas (grilled flower tortillas filled with red onions and cheese 1 ), rice and homemade guacamole · 20,80 Euro
Prepared according to the original recipe from “Caesar’s Palace” in Tijuana. Romaine lettuce with a creamy dressing 1 of Parmesan, cold-pressed olive oil and puréed anchovies. Served topped with garlic croutons in a crispy flower tortilla bowl
CLASSIC 12,80 Euro | CHICKEN 16,80 Euro | BEEF 17,80 Euro | GAMBAS 17,80 Euro | RED SNAPPER 16,80 Euro
Grilled chicken breast marinated in Joe Peña’s own marinade (made with balsamic vinegar, soy oil, chipotle peppers and lots more). Served on a bed of fresh green salad with house dressing 1 and a garlic and herb baguette · 15,80 Euro
Seasonal mixed salad with blue cheese dressing 1, sliced mushrooms sautéed in herb butter, arugula, cherry tomatoes and an herb and garlic baguette · 14,80 Euro
Crispy fresh green salad with tomatoes, cucumbers, bell pepper and corn with a zesty green pepper dressing 1 . Topped with avocado wedges, grilled shrimp and prawns. Also comes with a homemade herb and garlic baguette · 17,80 Euro
Joe Peña’s beef and chicken fajitas on seasonal green salad, with our house dressing 1. Also comes with two quesadillas (grilled flower tortillas filled with red onions and cheese 1 ) · 16,80 Euro
Thin strips of sirloin steak and fresh pineapple from the grill. Served on fresh seasonal salad with a delicious homemade curry-banana dressing 1 . Also comes with a garlic and herb baguette. Muy especial · 17,80 Euro
A mildly spicy filling of zucchini, poblano peppers, corn, bell pepper, tomatillos and crème fraîche wrapped up in a warm flower tortilla and baked with Joe Peña’s salsa verde on top, baked with cheese 1. Served with mixed salad 1 , buttered corn on the cob, guacamole, sour cream and Mexican rice · 16,20 Euro
Leaf spinach, onions and cheese 1 rolled up in a flower tortilla. Fresh chili peppers added for spice.Comes with mixed salad 1, buttered corn on the cob, guacamole, sour creamand Mexican rice · 16,20 Euro
Large grilled flower tortilla filled with cheese 1 , onions, tomatoes, mushrooms, strips of bell pepper and goat cheese. Served with guacamole, sour cream, pico de gallo, Mexican rice and buttered corn on the cob · 17,80 Euro